Helping restaurants reduce climate impact from food to calculate, communicate and report the climate impact of food.
The food industry accounts for over one quarter of the world’s greenhouse gas emissions, making it one of the biggest contributors to climate change. The demand for a simple solution to combat climate change in the food sector has never been greater. By working with environmental data, Klimato is providing software for food companies to calculate and label carbon emissions on menus, report sustainability progress and reduce emissions. Our software is used by food service companies in Sweden, Norway, Denmark, Finland and the UK and growing rapidly.